Brands

Spanish seafood experts who are compromised with innovation and the quality of their raw materials. They achieve this by participating in the entire product value chain, prioritising transparency and traceability from the sea to the table. As result, Calvo offers the best products from the sea for a healthy and varied diet.

• Salads
• Paté
• Canned tuna and sardines

A family-owned company of Mediterranean origin with more than 100 years of history and a strong international presence. Borges unites tradition and quality with innovation to offer the best products of Mediterranean flavour.

• Olive oil
• Seed oil
• Vinegar
• Olives

A brand whose sole purpose is to turn fruit into juices, preserving their most natural form. That is why
all Limeñita products are 100% cold pressed. This process keeps the full flavour of their fruits while retaining more vitamins, minerals and enzymes.

Limeñita offers a wide variety of refrigerated fruit-based drinks for all tastes and moods.

• Juices
• Smoothies
• Mocktails
• BIO

An Italian food company born in Molise that unites a strong sense of tradition with commitment to innovation. The secret to the high quality of their pasta lies in the purity of the land; with a factory at 730m, nestled in the skirts of Mount Matese.

• Classic
• Integrate
• BIO
• Gluten Free

The premier source for authentic Latino cuisine, Goya Foods is the largest, Hispanic-owned food company in the United States.

• Coconut water
• Latin food
• Mexican sauces

Galletas Gullón is one of the leading biscuit manufacturers in Europe. Founded in 1892, it is the only family biscuit business over one hundred years old to survive in the sector. Its constant efforts in innovation have made it the top business in the sector in Spain, being the industry leader in the health-biscuit segment.

• Sugar free
• Gluten free
• BIO

One of the world’s leaders in the rice industries, the Spanish company founded in 1903 bases its success in the quality of their rice combined with a strong emphasis on innovation. As a basic pillar of the Mediterranean diet, SOS aims to enrich rice based food culture by offering a wide range of varieties.

• Rice
• Quinoa

Master chocolatiers since 1881, Valor selects the best cocoa beans from different parts of the world to elaborate their exquisite chocolates.

From their traditional bars to their 0% added sugar or their lactose free chocolate bars, Valor’s wide range of products satisfies even the most particular palates. Nobody should be denied the pleasure of chocolate.

• Sugar free
• Lactose free

The real kombucha! A healthy alternative to sugary and soft drinks brewed in a small village in the south of Spain. Refreshing, good for digestion and delicious. With 7 flavours, there is a Komvida for everyone!

Komvida is plastic free, 100% natural and BIO.

• BIO

As quality reference cheesemakers worldwide, El Pastor have accumulated a large number of awards and prizes for their products’ excellence. Their secret lies in the effort and perseverance of every member of the team and the care put into every single step of process.

• Goat cheese
• Sheep cheese
• Manchego

A Mediterranean food company based in Europe. Taverna’s mission is to bring quality chilled Mediterranean products made with their own original recipes to the European customer. With hummus as one of their main products, Taverna offers full-flavoured, spiced and delicious snacks with oriental hints to enjoy at all times.

• Hummus Salads
• Falafel

Pioneers in plant-based drinks in Spain, since their launch in 2001, Vivesoy have endeavoured to strike the balance between health and pleasure by offering the tastiest varieties of their products. They are constantly at work to create delicious new products, because finding joy in food and staying healthy should be easy.

A modern food company specialized in the production of pre-baked bread and frozen bakery products, pastries, confectionery and savoury snacks. Their products are carefully designed to satisfy the tastes of consumers and meet the business demands of their clients. Quality, innovation and an unbeatable service are the three pillars of their success.

• Classic Pastry

Dedicated to the production of healthy and nutritional meat-based products, El Pozo is
the favourite brand of Spanish households. With innovation and constant improvement as a priority, El Pozo invests a large part of their resources to research and develop food that is balanced and enjoyable as well as convenient.

Quince paste artisans at the heart of the Mediterranean orchard, where the quality of their fruits are guaranteed.
Quality, innovation and the ability to adapt to the market, have made Emily a leading brand.

Legumbres La Fuensantica, a legume brand from the Spanish province of Murcia, has been delivering healthy and natural foods for over six decades.

The manufacturer puts all his knowledge into a precise selection of species and the best seeds, control and processing to satisfy even the most demanding consumers.

For more than a hundred years, Envasados Eva has been connected with the country where the nature and origin of its products are located.

It transforms sweet apples from Lérida into premium vinegar, which is perfect for preparing all kinds of food. Cider vinegar has been, since ancient times, a healthy food full of nutritional virtues that have beneficial properties for our health.

Grupo Ian is a traditional Spanish specialist in canned vegetables since 1875. It has achieved a symbiosis between tradition and modernity due to its constant interest in innovation.

The group consists of several brands, Carretilla is the leading brand on the domestic market, adapted to new trends and brought solutions to customer needs in every situation.

• Crushed tomatoes
• Salsa pizza
• Asparagus

The two founding families with hundred year tratitin became associates in a new company, Tipiak, created in 1967.  
The skills of professionals, the quality, the originality, the diversity of Tipiak products are the guarantees of satisfaction for its consumers.

• Couscous
• BIO Couscous